Singapore’s Korean food scene is sizzling, with mouthwatering barbecue, perfectly fried chicken, rich kimchi stews, and delectable banchan, all available in 2025. Singapore has numerous Korean restaurants eager to service the appetites of all, whether you prefer traditional charcoal grilled food or inventive versions of classics.
In this guide, we’ve compiled a list of 13 Korean restaurants in Singapore for your convenience. Every place has their own specialty: some serve premium cuts of meat, others offer house-made sauces and comforting stews, but all serve authentic Korean food with the finest hospitality. Get ready to explore the best Korean dining experiences Singapore has to offer.
Why Korean Cuisine is So Popular in Singapore
Korean food has a multi-faceted flavor that captures the attention of many. It is noteworthy for the inclusion of fermented foods like kimchi, strong seasoning, and interesting culinary processes. Food lovers of bibimbap, Korean grilled meat, or sundubu jjigae (stewed tofu) rejoice as there is something for everyone. Singapore seems to never stop on its journey of cultural assimilation and because of this, there is a considerable Korean population living in Singapore and thus Korean food has become popular in the country. Let’s explore some of the authentic Korean restaurants that have made their brand in the competitive market of Singapore and brought classic Korean dishes to Singapore.
Top 15 Korean Restaurants in Singapore 2025
Singapore’s diverse food scene includes a thriving Korean cuisine niche. Here are the top Korean restaurants in Singapore for 2025, offering authentic flavors and unique dining experiences.
1. Wang Dae Bak BBQ
When it comes to authentic Korean barbecue in Singapore, there’s no other name like Wang Dae Bak BBQ. Renowned for its traditional charcoal grilling, this restaurant serves a smoky flavor experience that stands out from the crowd. Its warm, rustic interior is typical of a Korean barbecue house, giving it an inviting atmosphere for friends and family dinners. Their meats are marinated to perfection, their side dishes (banchan) are free-flowing, and you get a true taste of Korea with each new bite. The bulgogi and Wang Dae Bak’s signature kimchi have a rich tangy flavor that perfectly complements the grilled meat after being aged for over a month. Wang Dae Bak is also famous for set meals specially designed for groups, which boosts its popularity with large and small gatherings.
Must-Try Dishes:
- Pork belly marinated (Sankgyeopsal)
- Beef short ribs
- Kimchi pancake
Address:
22 Cross St, #01-64, Singapore 048421
Working Hours:
- Monday – Friday: 11:30 AM – 2:30 PM, 5:30 PM – 10:30 PM
- Saturday – Sunday: 11:30 AM – 10:30 PM
Phone Number: +6225 2646
Website | Instagram
2. Bornga
Bornga is a popular chain of Korean barbecue restaurants founded by celebrity chef Baek Jong-won. Staying true to the brand’s founding farm-to-table ethos, the Singapore outlet delivers its signature high-quality meats and traditional flavors. Their flagship Woo Samgyup (thinly sliced beef brisket) is marinated in their special marinade that is designed to complement the flavor, not overwhelm it. The staff is exceptionally helpful, grilling the meat to your liking at your table. The restaurant’s clean, modern interior makes for an enjoyable dining experience as well. Accompanying side dishes are quickly refilled, and the kimchi is housemade orgins, so that it stays true to its roots. Bornga has an extensive list of Korean soju and rice wines, so it’s also a good spot for a casual night out.
Must-Try Dishes:
- Woo Samgyup (Marinated Beef Brisket)
- Spicy Cold Noodles (Bibim Naengmyeon)
- Kimchi Jjigae (Kimchi Stew)
Address:
1 HarbourFront Walk, #02-123 /124, Singapore 098585
Working Hours:
Daily, 11:30 AM – 10:00 PM
Phone Number: +65 6376 8268
Facebook | Instagram
3. Todamgol
Located in Tanjong Pagar, Todamgol is a delightful Korean restaurant that serves Korean heart warming food. Todamgol serves beautifully crafted stews and sizzling hot plates, along with other delicacies. Their kimchi is aged perfectly which adds richness to the meal. Side note, their staff is super friendly and accommodating so they definitely make you feel at home The seafood at Todamgol is as fresh as it comes. Fresh seafood is brought in directly from Korea, and the seafood lover’s grilled mackerel and the seafood pancake in particular are always a hit. With its unique, rustic decor combined and Todamgol’s homey, and authentic Korean meals, it is without a doubt a top-tier restaurant in Singapore.
Must-Try Dishes:
- Bulgogi Hot Plate
- Kimchi Stew (Jjigae)
- Seafood Pancake (Pajeon)
Address:
27 Tg Pagar Rd, Singapore 088450
Working Hours:
Daily, 11:30 AM – 1:00 AM
Phone Number: +65 6224 7077
Facebook
4. O.BBa BBQ
O.BBa BBQ is among the most liked Korean barbecue eateries in Singapore, celebrated for its wide variety of meats and side dishes. customers who adore Korean food frequent this place the most. The premium beef and pork cuts are grilled to perfection and the sauces served on the side have their own unique flavors. Kimchi, which is served alongside, is house-made and you can surely tell with its amazing flavor – its rich, tangy flavor. At this restaurant, there is so much selection for Soju and Makgeolli, enabling you to complement them with traditional Korean foods. When having a gathering or celebration, the energetic music alongside bustling atmosphere makes O.BBa BBQ an entertaining place to be.
Must-Try Dishes:
- Prime Ribeye
- Pork Belly (Samgyeopsal)
- Cheese Corn
Address:
63 Tanjong Pagar Road, Singapore 088484
Working Hours:
Daily, 11:30 AM – 3:30 PM; 5:00 PM – 12:00 AM
Phone Number: +65 6222 0840
Website | Facebook | Instagram
5. Hanwoori Korean Restaurant
Hanwoori Korean Restaurant serves traditional home-cooked meals from Korea. The restaurant’s minimalist interior recalls a Korean family dining room, with wooden furniture and warm lighting. Hanwoori, known for its hearty portions and fresh ingredients. They ferment their kimchi in-house, and the soups and stews are made here from scratch from recipes that have been passed down through generations. Staff members are friendly and well-informed, frequently recommending the best combinations for first-time diners.
Must-Try Dishes:
- Kimchi Jjigae
- Spicy Stir-Fried Chicken
- Grilled Mackerel
Address:
76 Serangoon Garden Way, Singapore 555972
Working Hours:
Daily, 11:30 AM – 2:30 PM; 5:00 PM – 9:30 PM
Phone Number: +65 8181 7225
Facebook
6. Kim’s Family Korean Restaurant
The Korean Family Restaurant Kim’s is one more comfortable place to grab a bite and has become a favorite over the years. From its large portions to its generous offer of complimentary side dishes known as ‘banchan,’ everything is a clear representation of Korean hospitality and warmth. From Kimchi Stew to barbeque, everything is on their extensive menu. Their claim of serving the ‘best’ kimchi jjigae in the city is no marketing gimmick; it really does come with a rich broth well-balanced in flavor, all the meat is pre-marinated with house made sauces and barbecued by diligent waiting staff. Kim’s Family Koren Restaurant is perhaps the most inviting casual dine-out place for both lunch and dinner.
Must-Try Dishes:
- Kimchi Jjigae (Kimchi Stew)
- Beef Bulgogi
- Spicy Stir-Fried Pork
Address:
17 Lorong Kilat, #01-06 Kilat Court, Singapore 598139
Working Hours:
- Tuesday – Sunday: 12:00 PM – 2:30 PM, 5:00 AM – 10:00 PM
- Monday : 12:00 PM – 3:00 PM, 5:00 AM – 10:00 PM
Phone Number: +65 6465 0535
7. Hyang Yeon Korean Restaurant
Hyang Yeon Korean Restaurant is located in the busy heart of the city in Chinatown serving authentic Korean hotpot and barbecue dishes. Here, the restaurant uses its ingredients freshly from Korea so you are guaranteed flavorful dishes with authenticity Its marinated meats are grilled over charcoal, lending them a smoky aroma and juicy tenderness. Hyang Yeon is also known for its kimchi, which is fermented for more than two months, giving it a deep, complex flavor. The seafood pancake is crispy on the outside, soft inside, and loaded with fresh prawns and squid. The restaurant’s decor, clean and minimalist, adds to that easy vibe, , making it an ideal place for both casual and special occasions.
Must-Try Dishes:
- Korean Ginseng Chicken Soup (Samgyetang)
- Spicy Pork Bulgogi
- Seafood Pancake
Address:
128 Telok Ayer St, #01-01, Singapore 068597
Working Hours:
Daily, 11:30 AM – 2:30 PM; 5:00 PM – 9:30 PM
Phone Number: +65 6221 6368
Website | Facebook
8. Ju Shin Jung Korean BBQ
Ju Shin Jung is one of Singapore’s oldest and most established Korean barbecues. Founded more than a decade ago, it has a strong reputation as a provider of good-quality meats and authentic side dishes. The restaurant has a conventional grill built into each table, allowing diners to cook their meat to whatever level of doneness they prefer. The staff are more than willing to assist with the grilling, should anyone need help. At Ju Shin Jung, beef and pork are accompanied by homemade dipping sauces that deepen their already strong flavors. The restaurant also has a friendly and spacious environment which is perfect for group meetings.
Must-Try Dishes:
- Marinated Beef Short Ribs
- Spicy Stir-Fried Octopus
- Kimchi Stew
Address:
101 Seletar Club Road, Seletar Country Club Level 2, Singapore 798273
Working Hours:
- Open daily from Tuesday to Sunday
- Closed on every Mondays (including PHs)
- Lunch: 11:30am to 3pm (Last Order at 2:30pm)
- Dinner: 5:30pm to 10pm (Last Order at 9:30pm)
Phone Number: +65 6464 0872
Website | Facebook | Instagram
9. Super Star K
Super Star K is a vibrant Korean barbecue restaurant in Tanjong Pagar. It is loved by both the locals and the Korean community for its meat alongside warm hospitality and excellent service. The interior boasts an industrial style, with exposed-brick walls and steel fixtures, balancing modern and homey. The restaurant serves numerous pork and beef cuts, grilled over charcoal for a deep smoky flavor. The spicy kimchi soup is popular, and perfectly balanced between heat and tanginess. Super Star K also features soju and a broad variety of Korean beers and is very popular among employees after work.
Must-Try Dishes:
- Pork Belly (Samgyeopsal)
- Marinated Beef Ribs
- Kimchi Soup
Address:
75 Tanjong Pagar Road, Singapore 088496
Working Hours:
Daily, 11:30 AM – 3:30 PM; 5:30 PM – 2:00 AM
Phone Number: +65 6224 0504
Facebook | Instagram
10. Go! K-BBQ
Go! K-BBQ is particularly known for serving high-end Korean beef (Hanwoo). You only use what you’ve flown in fresh yourself, direct from South Korea. The meat is grilled over charcoal, resulting in a smoky, tender finish. In addition, the restaurant serves a variety of real-deal Korean banchan, or side dishes, including kimchi made in-house and marinated cucumbers. If you have a small or big group, the seating is spacious, and the decor is modern.
Must-Try Dishes:
- Hanwoo Beef Ribeye
- Spicy Pork Belly
- Kimchi Stew
Address:
76 Amoy Street, Singapore 069895
Working Hours:
- Monday – Saturday: 12:00-14:30, 17:3 0-23:00
- Sunday: 17:00-23:00
Phone Number: +65 6423 0308
Website | Facebook | Instagram
11. Seorae Korean BBQ
Seorae Korean BBQ is known for galmaegisal (pork skirt meat), a rare and prized cut of pork that’s known for its tenderness and flavor. The restaurant’s waits grill the meat tableside so it’s perfectly cooked. The accompaniments are bright and pungent and include kimchi, pickled radish and spicy cucumber. Seorae also serves the sort of traditional stews and soups that are the backbone of a Korean diet, so it’s a versatile choice for a Korean food lover.
Must-Try Dishes:
- Galmaegisal (Pork Skirt Meat)
- Spicy Kimchi Stew
- Cheese Corn
Location:
Phone: +65 6235 7363
Opening Hours:
- Monday – Thursday: 11:30 AM – 10:00 PM
Address:
68 Orchard Road, #02-01 Plaza Singapura, Singapore 238839
Working Hours:
- Sunday – Thursday: 11:30 AM – 10:00 PM
- Friday, Saturday: 11:30 AM – 12:00 PM
Phone Number: +65 9181 2709
Website | Facebook
12. Nanta BBQ
The Nanta BBQ is well known for its high-quality meat and true Korean taste. To preserve authentic tasting dishes, the restaurant gets ingredients fresh from South Korea. Their signature item is the Cheese Volcano Chicken, which features tender chicken with spicy sauce and melted cheese — a crowd favorite. The staff is extremely attentive, coming to help you grill the meat at your table. Nanta BBQ also offers an array of stews, noodles, and side dishes, with some freshly made kimchi. Nanta BBQ’s decor is elegant and contemporary which adds to the vibrant atmosphere of the restaurant. Because of this, it has become popular for both celebratory as well as casual meal outings.
The modern and chic decor creates a lively atmosphere, making it a popular choice for both casual and celebratory meals.
Must-Try Dishes:
- Cheese Volcano Chicken
- Spicy Pork Bulgogi
- Seafood Pancake
Address:
175 Thomson Rd, #01-175/177 Goldhill Centre, Singapore 307624
Working Hours:
Daily, 11:30 AM – 2:30 PM; 5:30 PM – 10:00 PM
Phone Number: +65 6258 1391
Website | Facebook | Instagram
13. Guiga Korean BBQ Restaurant
Guiga is famous for its high-quality barbecue cuts and genuine Korean soups. The focus of the restaurant is Hanwoo beef, which has exceptional marbling and tenderness. The marinated short ribs are among the most tender and juicy in flavor, enhanced with savory umami notes. Chicken mackerel are also served which are spiced and fried. There is a wide variety of banchan which is served and refilled often. The staff, who are exceptionally nice and helpful, make sure every one of everyone’s dishes meat perfect. Guiga restaurant is best for family meetings and romantic dinners because of the warm and friendly atmosphere.
Must-Try Dishes:
- Marinated Beef Short Ribs
- Grilled Mackerel
- Spicy Squid Stir-Fry
Address:
134 Tg Pagar Rd, Singapore 088538
Working Hours:
- Monday – Friday: 11:30 AM – 3:30 PM; 5:00 PM – 12:00 AM
- Saturday: 11:30 am–12 am
- Sunday: 11:30 am–11 pm
Conclusion
Korean restaurants in Singapore have become extremely popular for the authentic tastes and dining experiences they offer. These restaurants meet every craving from Korean BBQ, crispy fried chicken, and delicious stews, to an abundance of sides. If you seeking a casual bite or a special occasion, the 13 restaurants mentioned above serve some of the best in the city.
The food and attention given to guests at these places is not what makes these restaurants extraordinary. The majority of these spots have traditional Korean interiors, table grills, and excellent customer service, making them authentic. The best part is that every dish is made with the essence of Korea because the ingredients are high quality and most of the times directly sourced from Korea.
